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Hors D'oveuvres for the second annual Crown Jewels Art Gala will be provided by the McMinnville Country Club. The menu will include the following items:
- Chicken Kabobs
- Crab-Stuffed Mushroom Caps
- Smoked Ham on Mini Rolls with Honey Dijon Sauce
- Fresh Vegetables with Roasted Onion-Garlic Dip
- Large Gulf Shrimp with Cocktail Sauce
- Chocolate Fountain with a Variety of Dessert Items to Dip
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